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[wptabtitle]US Extra #1: Inshell[/wptabtitle]
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  • Flavor/Aroma: Typical pistachio flavor, free from rancidity, off flavors or odors
  • Texture: Moderately Firm
  • Color: Cream colored shell with kernels of a green exterior and a greenish/cream colored interior
  • Moisture (%): 3.5-6.0
  • Salt: NA
  • Certified Kosher, Certified Halal
Storage Conditions:
    • Temperature: 65-70 degrees Fahrenheit
    • Relative Humidity: 55% or less
    • Shelf Life- Raw: 24 months
Sizes:

18/20, 21/25, 26/30

Packaging:

25lb cases: 20’FCL=1,140 cases, 40’FCL=1,680 cases

50lb sacks: 20’FCL=600 sacks, 40’FCL=880 sacks

2000lb tote bags: 20’FCL= 10 totes, 40’FCL=22
totes

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[wptabtitle]Opened (AO) Inshell[/wptabtitle]
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  • Produced from 100% artifically opened pistachios
  • Flavor/Aroma:
    • Raw: Typical pistachio flavor, free from rancidity, off flavors or odors
    • Roasted:Typical roasted pistachio flavor, free from rancidty, off and/or
      burnt flavors or odors
  • Texture:
    • Raw: Moderately Firm
    • Roasted: Crisp
  • Color:
    • Raw: cream colored shell with kernels of a green exterior and a greenish/cream
      colored interior
    • Roasted: cream colored shell with kernels of a green exterior and a cream/tan
      colored interior
  • Moisture (%): 3.5-6
  • Certified Kosher, Certified Halal
Storage Conditions:
    • Temperature: 65-70 degrees Fahrenheit
    • Relative Humidity: 55% or less
    • Shelf Life- Raw: 24 months
Packaging:

25lb cases: 20’FCL=1,140 cases, 40’FCL=1,680 cases

50lb sacks: 20’FCL=600 sacks, 40’FCL=880 sacks

2000lb tote bags: 20’FCL= 10 totes, 40’FCL=22 totes

 

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[wptabtitle]Shelled[/wptabtitle]
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  • Flavor/Aroma: Typical pistachio flavor, free from rancidity and off flavors or odors
  • Texture: Moderately firm
  • Color: green exterior with a white to light cream interior
  • Moisture: 3.5-6%
  • Salt: NA
  • Whole Kernels (%): 80 to 100
  • Damage (%) 0-2.5
  • Serious Damage (%): 0-2.0
  • Certified Kosher, Certified Halal
Storage Conditions:
  • Temperature: 65-70 degrees Fahrenheit
  • Relative Humidity: 55% or less
  • Shelf Life- Raw: 24 months
Packaging:

25lb cases: 20’FCL=1,140 cases, 40’FCL=1,680 cases

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From:  Setton International Foods, Inc.