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Jumbo Barcelona Inshell:


Color: Cream to tan mats with red brown to dark brown skins

Flavor and Odor: Clean, typical of hazelnuts, no musty, rancid, bitter
or other off flavors or odors

Texture: Firm, crunchy

Inshell Sizing:22.2 mm Minimum

Moisture: 10% Maximum

Shelf Life: 2 years at 34 to 38 degrees Fahrenheit

Large Barcelona Inshell:


Color: Cream to tan meats with red brown to dark brown skins

Flavor and Odor: Clean, typical of hazelnuts. No musty, rancid, bitter
or other off flavors or odors

Texture: Firm, crunchy

Inshell Sizing: 19.4 mm-22.2 mm

Moisture: 10% Maximum

Shelf Life: 2 years at 34-38 degrees Fahrenheit

Jumbo-Giant Barcelona Inshell:


Color: Cream to tan meats with red brown to dark brown skins

Flavor and Odor: Clean, typical of Hazelnuts, no musty, rancid, bitter
or other off flavors or odors

Texture: Firm, crunchy

Inshell Sizing: 22.3 mm-23 mm

Moisture: 10% Maximum

Shelf Life: 2 years at 34-38 degrees Fahrenheit

Large Ennis Inshell:


Color: Cream to tan meats with red brown to dark brown skins

Flavor and Odor: Clean, typical of hazelnuts. No musty, rancid, bitter
or other off flavors or odors

Texture: Firm, crunchy

Inshell Sizing: 19.4 mm- 22.2 mm

Moisture: 10% Maximum

Shelf Life: 2 years at 34-38 degrees Fahrenheit

Jumbo-Giant Ennis Inshell:

Color:  Cream to tan meat with red brown to dark brown
skins

Flavor and Odor: Clean, typical of hazelnuts, no musty, rancid, bitter
or other off flavors and odors

Texture: Firm, crunchy

Inshell Sizing: 22.3 mm-23 mm

Moisture: 10% Maximum

Shelf Life: 2 years at 34-38 degrees Fahrenheit

Medium Barcelona Inshell:

Color: Cream to tan meats with red brown to dark brown skins

Flavor and Odor: Clean, typical of hazelnuts. No musty, rancid, bitter
or other off flavors or odors

Texture: Firm, crunchy

Inshell sizing: 17.9 mm to 19.4 mm

Moisture: 10% Maximum

Shelf Life: 2 years at 34-38 degrees Fahrenheit

Jefferson

jefferson-hazelnut

Color: Light to dark brown kernels, with pellicle attached

Flavor and Odor: Clean, fresh characteristic. Absent are musty, rancid , bitter or other off‐flavors

Texture: Firm kernels, not Leathery

Inshell sizing: 17.9 mm to 23 mm

Moisture: Combined (shell and kernel) less than 10%

Shelf Life: 2 years at 34-38 degrees Fahrenheit

Packing

55.115lbs (25 kg) bags, 1,000 bags per 40’ FCL

From: Hazelnut Growers of Oregon/Westnut; Cornelius, Oregon

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Sizes:
  • Giant (no maximum-16 mm),
  • Jumbo (17-15 mm)
  • Extra Large (16-14 mm)
  • Large (15-13 mm)
  • Medium (14-12 mm)

Packaging: 25 lb nitrogen flushed vacuum packed cases.

From: Hazelnut Growers of Oregon/Westnut; Cornelius, Oregon

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